Miners Mix Hot-Banero Spiced Cashews

I’m pretty sure I mentioned to the class that I received a very generous gift of assorted Seasonings and Rubs from the Ole’ Miner at Miners Mix.

The spiciest mix of the lot is this Pepperhead’s Hot-Banero; can you see that this one has Ghost Peppers in it?  My husband’s good buddy, Mister Dear Friend, is a true Pepperhead and LOVES everything muy caliente!  So I was sitting here tried to think of what else I could use this warm spice with/on … DING! 💡  Spiced Nuts!

So I gathered my ingredients and got to work.

 

Miners Mix Hot-Banero Spiced Cashews

1 tsp. Miners Mix Pepperhead’s Hot-banero Seasoning

½ Tbsp. pure Maple Syrup

1/8 tsp. Sea Salt

1 C. raw-unsalted and shelled Cashews

 

Pre-heat our oven to 325⁰.

In a medium sized bowl, combine until smooth, the first 3 ingredients.

Add the nuts and mix until all the nuts are evenly coated with the spice mixture.

Line a rimmed baking sheet with tin foil and spray with cooking spray.

Spread the nuts in a single layer on the pan and bake for about 15-20, or until the nuts are fragrant.

Cool and serve or package in a zip bag for later munchies.

HEH! Christmas is coming, would this make a great gift for any Pepperhead?

ENJOY!

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2 thoughts on “Miners Mix Hot-Banero Spiced Cashews

  1. Addie Raines September 21, 2017 at 2:42 pm Reply

    Placed in a decorative jelly canning jar, with a gingham cloth placed over the lid and a ribbon tied around it. Do some very personal messages on the label and pass out to your neighbors. You will be the most popular person in your neighborhood.

    • auntiedoni September 21, 2017 at 2:53 pm Reply

      I love giving food as gifts! 🙂

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