My husband has been trying to get me to make him Soft Pretzels for YEARS! And I can understand, he’s from Philadelphia and loves his Soft Pretzels 😀
Well, I have no idea what got into me, but I was in the mood for something yummy and different, so I went on the WWW to search for a good recipe. There are several websites/blogs/vlogs etc. out there with solid techniques for making Soft Pretzels, but I settled on:
I thought that the finished product looked a bit fat, but DH LOVED these. I didn’t have Pretzel Salt, and used course Hawaiian Sea Salt, that was okay, but I really wished that I had some Queso for dipping! Next time, and believe me, there will be a next time, soon!