16 ounces of Commercially made Soup for $4.99 + local taxes, I think anyways, is pretty dawg-gone steep! That’s about 2 servings of Soup – a cup a piece.
I make my own broth …
… and then I make my own pot of Soup for pennies per serving. Also, when you cook from scratch, you know exactly what’s in your dish. Store bought or prepared foods, have SOOOOOO much sodium in it that’s not good for you! Whatever is leftover, I freeze for later in portion sizes.
Cook for your family!