Monthly Archives: March 2021

Meatless Quesadilla For Lunch

I was hunting around the kitchen for a different sort of dish for lunch for myself. I found about a half a cup of canned Black Beans that I had stashed in the deep freeze, along with some Trader Joe’s Fire Roasted Corn, Hatch Green Chiles and some Flour Tortillas from my local Carniceria.

A Meatless Quesadilla!


I’m thinkin’ y’all don’t need a recipe per se for this dish, but for those of use who do …

Auntie Doni’s Meatless Quesadilla

2 large Flour Tortillas (our’s are about 9inches or so)
1/2 C. canned Black Beans, rinsed and drained well
1/2 C. frozen Trader Joe’s Fire Roasted Corn, thawed & drained (or any one you have on hand)
1/4 C. Green Chiles, chopped and drained well
1/2 – 3/4 C. Sharp Cheddar Cheese, shredded (you choose what you like)

In a dry 10 inch skillet, heat over medium-high until it’s good and hot.
Place one of the Tortillas in the pan, cover with the rest of the ingredients, starting and ending with the Cheese.
Place the second Tortillas over it all, pressing it down gently with a spatula.
Once the Cheese starts to melt on the bottom, carefully flip and toast the other side.
Remove to a cutting board and slice into either 6 or 8 pieces.
Plate and serve with your choice of toppings, or not. I just used more Cheese, `cuz there’s never too much Cheese for me! I would have loved some sliced Avocado, Sour Cream and Salsa 

I think next time I make myself a Quesadilla, I’m going to use this:


along with some shredded Chicken 

Remember, a recipe is simply someone else’s idea, take it and make it your own.

… and if you could, hit that ‘like’ button, leave a comment below maybe just to say ALOHA; subscribe to my blog if you like what you’re reading and get an email when a new post has been uploaded.

MAHALO!

More Copycat Zippy’s Macaroni Salad

I’m just over the Moon!

Back in 2013 I posted the first of two installments of my Copycat Zippy’s Macaroni Salad.

https://mykitcheninthemiddleofthedes…acaroni-salad/

If you’re from Hawaii, or you’ve been there and eaten at Zippy’s Restaurant, then you know! That is some of the best Mac Salad you’ll ever have, IMHO anyways.

Having retired and moved away from Hawaii back in 2007  I was on a quest to recreate this dish, along with many others. It has taken me YEARS to get it, but I think it’s there.

So why am I excited you may ask … well, two folks who “follow” me have read my posts and made their own Copycat Zippy’s Macaroni Salad for themselves!!!! 

Back in 2017, Krystle from Pictures & Plane Tickets, one of my original blog followers and fellow blogger, sent me an email with the photo above.

Big Mahalo Krystle!

The second response that I’ve received to let me know that another follower from a different Social Media Group that I am a member of, also tried it!  She made this rendition of my recipe AND is even interested in making it again, with my added twist of the Tuna and chopped Black Olives 

I love to make maybe half of the Mac Salad this was for a quick lunch!

Remember, a recipe is simply someone else’s idea, take it and make it your own.

… and if you could, hit that ‘like’ button, leave a comment below maybe just to say ALOHA; subscribe to my blog if you like what you’re reading and get an email when a new post has been uploaded.

MAHALO!

Back Home In Hawaii ~ May 2019 ~ Part 2

Ya know when you go on a trip and you want to buy EVERYTHING to bring home? 

Yeah, NO!!

One must use restraint and NOT try to over do it!

I always pack a large, collapsible bag that I can jam all of our clothes in and then all the stuff  that I buy to bring back goes into the suitcase. This trip was no exception.

I had a bunch of frozen foods too, the usual suspects, S&S Saimin, Portuguese Sausage, etc… but forgot to take photos.

Now here’s the rub of this trip …


My husband has had his eye on this beautiful Koa Wood replica of the main Hawaiian Islands, FOR YEARS!


I had bought a hard-sided suitcase, small enough to take as a Carry-On, but large enough to pack-up fragile items to take back from Hawaii.


And that’s what blew out DH’s left bicep !!!

I had wrapped each ‘Island’ in Bubble-Wrap and very carefully packed these in the Carry-On bag, that we stashed in the overhead bin, for the Airplane ride back to Arizona.
It was easy going up, it was the trying to wrangle it back down that was the problem.

So ends this installment of our trip, but do please stay tuned as I continue through, backwards

… and if you could, hit that ‘like’ button if you like what you’re reading, leave a comment below maybe just to say ALOHA and subscribe to my blog to get an email when a new post has been uploaded.

MAHALO!