Tag Archives: Taylor’s Pork Roll

Road Trip ~ Florida Back Home To Arizona ~ Oct-Nov 2019 ~ Part 1

LET’S MOTOR!

We left Key West Florida, heading back to the Mainland on the Overseas Highway,
WOW!
That is really something.

Our destination was back to our Nephew’s home outside of Tampa, FL for a short stay and then back to traveling.

He must have been reading my mind, because :

A) I wanted to eat a home cooked meal

and

B) PASTA!

 

 

YUM!
You know us well Mike …
A huge bowl of Spaghetti with all the trimmings, thank you.

 

 

The next morning, our Niece-In-Law made us breakfast, Uncle’s favorite.

 

 

She and I then went out for a Girls-Only-Day-Out of lunch at Ruby Tuesday, which we don’t have In The Middle Of The Desert; next on the agenda was grocery shopping at my new favorite place, Publix … we needed to re-stock our supplies before we shoved off again.

 

 

The Pup-ster was none too happy that his favorite Auntie and Uncle were leaving, but, we’ll see you again honey (look at those sad eyes).

Discovering New Places To Eat Out, Olde World Bagels and Market

Part of living in a new place is discovering new eateries.  Our new landlord had pointed us in the direction of a terrific bagel shop in town, Olde World Bagels and Market.  It’s a bit off the path, but we found it, twice!

The first visit was kinda of like a meet and greet for us, we bought 3 plain bagels; that should tell the tale.  YES IN DEED!  Very good!  So we returned for a full blown meal.  An early breakfast was in order a few days later, in which we ordered each a Bacon Egg and Cheese Bagel, mine on the Herbs de Provence bagel with Cheddar and DH had his on a plain Bagel with Swiss Cheese. Sorry, but I didn’t snap a photo, next time, because there will be a next time.

BUT WAIT!

We also took home a baker’s dozen of assorted flavored bagels for later.

AW, Come On MAN!

The following morning it was a plain bagel, toasted, with fried Taylor’s Pork Roll if you’re from New jersey or Taylor’s Ham if you’re from Pennsylvania… but I digress … I added a slice of Swiss Cheese melted it on top.

BOY HOWDY!  Them’s some good eats!